A passionate chef

By Melissa Walsh Photos Garry Sissons Melbourne is undoubtedly the culinary capital of Australia, and the Mornington Pen…

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A touch of Paris

By Melissa Walsh   Photos Yanni UK chef, Shane Horsley is the master of French cuisine, having trained at a Michelin sta…

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Earth into Fire

There’s nothing like getting your hands stuck into clay and it’s this love and passion that brought a rather eclectic mi…

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Naked ambition

By Melissa Walsh   Photos Yanni From the time in the 5th century BC when the nude male body in Greek sculpture was used …

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Modern Day Blues

He’s an acoustic blues guitarist and singer, who has played traditional self-penned blues for 30 years. He has eight alb…

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Flying high

The adage “age is just a number” could not be more pertinent to the effervescent peninsula local, Wendy Burgis, who just…

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