When Melisse Fernando migrated to Australia from Sri Lanka, she couldn’t have known that her secret recipe for hot sauce would win her family ‘Australian Sauce of The Year’ for 2024 at the Australian Barbeque Awards. However, her daughter Bernie and son-in-law Anthony Brookes, with their keen entrepreneurial spirit, recognised the potential of Mama Melisse’s hot sauce, made in Frankston.
Food & Wine
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