Chief’s Son Distillery handcraft the most beautiful single malt whisky, slowly and passionately, here on the Mornington Peninsula.
By using the very best of artisan ingredients, small batch processes, hand selected barrels and a totally manual system there is no doubt that they embody absolute dedication to the craft, uncompromising attention to detail and the endless pursuit of perfection.
Chief’s Son craft their whisky from specialty malts and handmade barrels to give the whiskies a distinctive flavor, which has been recognised by winning 10 international awards. With industry influencers tipping big things for this family owned and operated, small batch distillery.
A distillery tour and tasting is a must this Summer. Known for their big, bold creamy malts, distillery owners Stuart and Naomi are passionate about creating an immersive whisky experience.
Grab your friends or family and reconnect over a guided whisky tour. Enjoy a local cheese platter with a core range whisky tasting, whilst sampling the whiskies directly from the barrel, they’ll share their captivatingly true story, which is a powerful insight into opportunity, family and courage. Whisky tastings are conducted in the tasting room overlooking the distillery floor with the tasting fee redeemable on purchases over $100.
The tasting room is open 7 days a week, 11am to 4pm during Summer. Tours run at 11am on Thursday – Saturday, and can be booked on-line
25/50 Guelph Street, Somerville