Though we are still up to our ‘uggies’ in cold rainy days and in need of warm apparel, we’re also feeling a strong desire for bright colours, fresh flowers, sunshine and making a to-do list of tasks.
Mike and Paula Shaw’s enthusiasm has driven Devilbend Farm Beer to become something genuine and rare: a brewery where every ingredient carries the essence of the peninsula soil it sprang from.
The Mornington Peninsula (Main Ridge to be precise) has just scored a new culinary experience: Frog Hollow Kitchen. Focussing on seasonal, Mediterranean recipes, owner Ciara Griffiths, has created both a beautiful space and a beautiful experience.
When bestselling Australian author Kylie Ladd needed a fictional house with six bedrooms for her latest novel, The Mix-Up, the answer came naturally. Portsea was the obvious answer,”.
As much as I aspire to wear a cute bikini or pour myself into a smooth pair of leather pants, I don’t think I’m going to wear them well. Staying real is ok.
Growing up in a football family – his father Nathan played AFL for Hawthorn and Port Adelaide, his uncle Ryan played for Collingwood, and cousin Oscar is also making his mark in the sport – meant footy was never just a weekend activity for River Lonie. “I was naturally drawn to footy and then also sort of forced to do it, but I loved it either way,”
Believe it or not, winter is upon us. It’s a bit of shock to the system, and we have had a huge delay in pulling the boots and coats out of the cupboard. So why am I excited?!
Seaford artist Tony Sowersby has spent his life observing the world and reflecting it back through a humanist lens, often finding beauty in the ordinary or overlooked, often in his local area.