Mornington Peninsula chef Andrew Ballard took centre stage at the Good Food & Wine Show in Melbourne last month curating the Singapore Airlines VIP Lounge menu and unveiling an exclusive Japanese-inspired lamington.
Tag: Andrew Ballard
Mornington Peninsula chef Andrew Ballard took centre stage at the Good Food & Wine Show in Melbourne last month curating the Singapore Airlines VIP Lounge menu and unveiling an exclusive Japanese-inspired lamington.