By Andrea Louise Thomas Photos Yanni Shane Burke is a man on fire, a perfect disposition as head chef at Stumpy Gully Re…
Food & Wine
Boutique bottle shop
When Georgia and Nick Bradley moved to the peninsula three years ago, the young couple loved dining out in the seaside l…
A spirited ten years
Bass & Flinders Distillery, proudly the first distiller on the Mornington Peninsula, is celebrating ten years of cre…
Peninsula Fresh
With such a diverse range of food growing locally the Mornington Peninsula’s farm gates are a wonderful way to purchase …
Mornington Draught
Mornington Peninsula Brewery is bolstering its core range and permanently adding a draught to their portfolio. It was wi…
Where science and creativity meet!
By Melissa Walsh Photos Gary Sissons Twenty years ago, an eager couple fresh out of university decided to buy some grape…
Craft bakers
Story Andrea Louise Thomas Photos Yanni Quality is the cornerstone of everything made at Johnny Ripe. Given that its pro…
Ooh lah lah!
Polperro’s own executive chef, Michael Demagistris, is off to Paris after being announced a winner in the 2019 Shared Ta…
Sweet spot
Love and generosity are at the heart of Leanne and Ian Neeland’s success. Their Mornington Peninsula Chocolaterie and Ic…